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Dehydrated Button Mushroom/Champigon

TYPE: Slices, Flakes, Bits, Powder
SIZE: 3x3mm, 5x5mm, 10x10mm
Physical:
Color: White
Aroma: Characteristic of mushroom
Foreign Materials: None
Taste: Delicious
Chemical:
Moisture: Max. 6.0%
Sulfite: Not added
Microbiological:
Standard plate count: Max.5x10^5 pcs/g
Coliforms: Max. 1x103 pcs/g
E-Coli: Negative
Salmonella: None / 25gram

Fresh button mushroom is sorted, washed, trimmed, bleached and dried. various cleaning, sorting, and food safety steps are then performed before cutting or grind into the desired cutting size, followed by sterilization with a sterilizing instrument. It's natural food.

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