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Dehydrated Green Bell Pepper

TYPE: Flakes, Granules, Powder
SIZE: 3x3mm,5x5mm, 10x10mm
Physical:
Color: Green
Aroma: Characteristic of green bell pepper
Foreign Materials: None
Taste: Sweet
Chemical:
Moisture: Max. 9.0%
Sulfite: Not added
Microbiological:
Standard plate count: Max.5x10^5 pcs/g
Coliforms: Max. 1x10^3 pcs/g
E-Coli: Negative
Salmonella: None / 25gram

Fresh green bell pepper is sorted, washed, trimmed, bleached and dried. various cleaning, sorting, and food safety steps are then performed before cutting or grind into the desired cutting size, followed by sterilization with a sterilizing instrument. It's natural food.

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