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Dehydrated Potato

TYPE: Flakes, Cubes, Granules
SIZE: 3x3x3, 5x5x5, 10x10x10, 10x10x3mm
Physical:
Color: Yellow
Aroma: Characteristic of potato
Foreign Materials: None
Taste: Sweet
Chemical:
Moisture: Max. 9.0%
Sulfite: Not added
Microbiological:
Standard plate count: Max.5x105 pcs/g
Coliforms: Max. 1x103 pcs/g
E-Coli: Negative
Salmonella: None / 25gram

Fresh potato is sorted, washed, trimmed, bleached and dried. various cleaning, sorting, and food safety steps are then performed before cutting or grind into the desired cutting size, followed by sterilization with a sterilizing instrument. It's natural food

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