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Dehydrated Turmeric

TYPE: Figure whole, Powder
Color: Yellow
Aroma: Characteristic of turmeric
Foreign Materials: None
Taste: Spicy
Moisture: Max. 6.0%
Sulfite: Not added
Standard plate count: Max.5x10^5 pcs/g
Coliforms: Max. 1x10^3 pcs/g
E-Coli: Negative
Salmonella: None / 25gram

Fresh turmeric is sorted, washed, trimmed, bleached and dried. various cleaning, sorting, and food safety steps are then performed before cutting or grind into the desired cutting size, followed by sterilization with a sterilizing instrument. It's natural food.


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