PRODUCTS
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CATALOGUE
Dehydrated Green Bean String
SIZE: 5-7mm
Physical:
Color: Green
Aroma: Characteristic of green beans
Foreign Materials: None
Taste: Delicious
Chemical:
Moisture: Max. 9.0%
Sulfite: Not added
Microbiological:
Standard plate count: Max.5x10^5 pcs/g
Coliforms: Max. 1x10^3 pcs/g
E-Coli: Negative
Salmonella: None / 25gram
Fresh green beans is sorted, washed, trimmed, bleached and dried. various cleaning, sorting, and food safety steps are then performed before cutting or grind into the desired cutting size, followed by sterilization with a sterilizing instrument. It's natural food
Physical:
Color: Green
Aroma: Characteristic of green beans
Foreign Materials: None
Taste: Delicious
Chemical:
Moisture: Max. 9.0%
Sulfite: Not added
Microbiological:
Standard plate count: Max.5x10^5 pcs/g
Coliforms: Max. 1x10^3 pcs/g
E-Coli: Negative
Salmonella: None / 25gram
Fresh green beans is sorted, washed, trimmed, bleached and dried. various cleaning, sorting, and food safety steps are then performed before cutting or grind into the desired cutting size, followed by sterilization with a sterilizing instrument. It's natural food
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