PRODUCTS
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CATALOGUE
Curry Powder
Ingredients: Ginger, Turmeric and other
Size: 50mesh
Package: 25g/bottle, 20kg/ctn
Physical:
Color: Yellow
Aroma: Characteristic of curry powder
Foreign Materials: None
Taste: Aromatic
Moisture: Max. 10.0%
Microbiological:
Standard plate count: Max. 5x105 cfu/g
Coliforms: Max. 1000cfu/g
E-Coli: Negative
Salmonella: None / 25gram
Curry Powder is made from the several spices and mixed together. It’s widely used as a food ingredient in foods
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